8oz plain flour
a bit of oil
Set oven to 200oC.
Put flour in bowl and make a well.
Break eggs into cup and whisk.
Add the eggs into the well and then fold the mixture together.
Add the milk to make a batter.
Let it stand for 10 mins whilst you put a bit of oil in each pudding pan and put back in the oven. Then add the batter to the hot oil. Bake for 20 mins and then serve.
Each serving is 204 calories (as calculated by myfitnesspal).